How to make an ENGLISH SUNDAY ROAST BEEF DINNER - From scratch with all the trimmings....

Best Of British - Roast Beef and Yorkshire puddings
Follow along with this video if you want to recreate you own English Sunday Roast Beef Dinner. This video will show you tips and tricks to get the best flavour and time your dinner to perfection.

From Perfect roast beef to Beautiful Yorkshire puddings, Buttery Brussel sprouts to honey roast parsnips and carrots and an amazing pork stuffing to top it all off then soak it all in incredible homemade gravy.

You will need:
for the beef and gravy - For the pork stuffing -
Beef 400g pork mince
salt thyme
pepper 1 apple
celery 30g apricots
onion 20g cranberries
carrots 15g walnuts
garlic 1 egg
red wine 20g oats
beef stock Worcestershire sauce
thyme salt
cherry toms pepper
flour
Worcestershire sauce
vinegar

for the Yorkshire puds:- for the extras -
200ml milk Pancetta
200g flour Brussel sprouts
4 eggs Parsnips
olive oil Carrots
nutmeg Honey
salt Potatoes
pepper Pork Lard

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