Скачать или смотреть The Cheapest Chocolate Cake! Just 2 Eggs! Moist and Budget-Friendly! 🍫

Craving chocolate cake but on a budget? 🍫
This ultra-moist chocolate cake is made with just 2 eggs and the simplest ingredients!
Soft, rich, and unbelievably delicious — you won’t believe how cheap and easy it is! 😍🔥

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This easy chocolate cake recipe is perfect for anyone looking for a cheap and simple homemade dessert. With only 2 eggs and basic pantry ingredients, you’ll get a soft, fluffy, and rich chocolate cake every single time.
Whether you’re baking for your family, guests, or just satisfying a chocolate craving, this budget-friendly cake delivers amazing flavor without spending a lot of money. It’s quick to prepare, beginner-friendly, and guaranteed to impress.

🧁 Ingredients (1 cup = 240 ml)
190 g flour (1 and 1/5 cups)
4 g baking powder (1 tsp)
4 g baking soda (1 tsp)
24 g unsweetened cocoa powder (3 tbsp)
A pinch of salt
½ tsp vanilla
2 eggs
200 g sugar (1 cup)
110 ml oil (½ cup)
120 ml milk (½ cup)
120 ml boiling water (½ cup)
Bake at 175°C (350°F) for 40-45 minutes

👩‍🍳 Instructions
Preheat oven to 175°C (350°F).
Mix all dry ingredients in a bowl.
Add eggs, milk, and oil, and whisk until smooth.
Stir in boiling water until the batter becomes thin and well combined.
Pour into a greased pan and bake for 40–45 minutes. Let cool completely.

✅ Chocolate Sauce:
½ cup condensed milk
30 g dark chocolate
🍫 Easy Chocolate Topping
Heat condensed milk using a double boiler.
Add chocolate and stir until melted and smooth.
Pour over the cooled cake and enjoy!

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   / @sweetnest19  
💬 Tell me in the comments — do you prefer chocolate cake plain or with extra ganache?

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