Canning Squash for Frying

Welcome! Today, I am going to show you how to can squash for frying! This is a great way to preserve the abundance of squash you grow every year.

How To Use You Canned Squash: When you are ready to open a jar just dump out the juice and rinse the squash in the jar. Then batter it up as you normally would and fry it. I hope you enjoy it!

If you have enjoyed my page please be sure to SUBSCRIBE! I am adding new videos weekly. Also, join me on Facebook at Our Little Bit of Earth.

Don't forget to get on the mailing list at ourlittlebitofearth.com. That way you don't miss out on any giveaways, new recipes, and such!

Have a Blessed Day!