How to Make Kebab in the Oven | Cici Kebab

Cici Kebap - Flavorful, fire-grilled rotisserie meats shaved off the cone and wrapped in warm, fluffy pita bread. This easy-to-follow recipe includes tips for marinating the meats, grilling to perfection, and creating a flavorful sauce.

Ingredients:
Heirloom Tomato - 3
Tomato - 1
Bell Pepper - 3
Eggplant - 2
Mince Meat - 800gr
Olive Oil - 1 cup
Mozzarella cheese - 250gr
Onion - 3
Flour - 2 cup
Milk - ½ cup
Yeast - 1 tablespoon
Spice : Salt/Pepper/Paprika



00:00 Chi Chi Kebab
00:14 Vegetable Souce Recipe
02:46 Put in the Oven
02:59 Kebab Recipe
06:20 Dough Recipe
08:09 Roasted Vegetable
11:18 Final kebab
12:26 Kebab Wrap
13:17 Kebab in the Oven
13:47 Cici kebab


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