Chocolate cake By Zing Edibles

Chocolate cake by zing edibles


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Chocolate cake Recipe in Urdu:
Ajza:
-Miada (All-purpose flour) 2 Cups (240 gms)
-Cocoa powder % Cup (75 gms)
-Baking soda ½ tbs
-Namak (Salt) 1 tsp
-Makhan (Butter) Softened 150 gms (2/3 Cup)
-Cheeni bareek (Caster sugar) 1 &4 Cup (350
gms)
-Anday (Eggs) 3
-Vanilla essence 1 tbs
-Doodh (Milk) 300 ml
Chocolate Ganache:
-Milk chocolate Chopped 250 gms
-Cream 4 cup Hot
-Doodh (Milk) 1-2 tbs

Directions:
-9" round pan ko oil sa grease ker lein aur maida
chirak ker side per rakh dein.
-Bowl mein maida,cocoa powder,baking soda aur
namak dal ker sift ker lein,dry ingredients ko mix
ker ka side per rakh dein.
-Mixer machine mein makhan aur cheeni bareek
dal ker light aur fluffy hunay tak beat er lein.
-Beating ka doran ek,ek ker ka anday daltay jayein
aur beat kertay rahein.
-Vanilla essence dal ker beat ker lein.
-Ab dry mixture aur doodh bari bari dal ker beat
kertay rahein yahan tak ka tamam ajza combine
ho jayein.
-Grease aur floured pan mein batter dal ker
preheated oven mein 170 C per 35-40 minute kliya
bake ker lein.
-Cake ko cooling rack per thanda ker lein.
Chocolate Ganache:
-Bowl mein milk chocolate aur garam cream dal
ker 4-5 minute kliya chor dein aur gently mix ker
lein.
-Double boiler per halki ancch per bowl rakh ker
doodh dal ker mix karein aur 10 minute kliya chor
dein.
-Cake thanda ho jaye tou chocolate ganache laga
lein.
-Chocolate cake tayyar hai.

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