Chocolate Peanut Butter Dump Cake 🍫🥜🍰👨‍🍳😀

This chocolate peanut butter dump cake recipe is easy and delicious! With a thick layer of peanut butter on the bottom and a decadent, brownie-like chocolate cake layer on top, this is sure to make any chocoholics or peanut butter fans go crazy. Although I included an 8 oz block of cream cheese in the recipe video, I've since changed my mind: I think this would probably actually be better without it. If you want to learn how to make my latest decadent dessert, this video is for you! 🍫🥜🍰👨‍🍳😀

Chocolate Peanut Butter Dump Cake Ingredients
2 16 oz jars no-stir peanut butter (preferably, a peanut butter that is slightly sweet on its own)
1 14 oz can sweetened condensed milk
8 oz cream cheese* (I used it in the video, but now that I think about, I would omit this)
1 15.25 oz box chocolate cake mix
1 3.9 oz box instant chocolate pudding
12 oz semi-sweet chocolate chips
2 sticks butter (I used unsalted)
*optional:
1 teaspoon instant coffee
1/8 teaspoon salt (if using unsalted butter)


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