Kek Buah Kukus Moist | Moist Steamed Fruit Cake

TIMESTAMPS:

00:00 : Intro
00:54 : Membuat Gula Hangus | Making Caramel
03:02 : Siapkan Loyang Keke | Prepare Cake Pan
03:28 : Menambah Campuran Tepung Pada Adunan Kek | Adding Flour Mixture Into The Batter
04:21 : Memukul & Menambah Adunan Telur Ke Dalam Adunan Kek | Whisking & Adding Egg Mixture Into The Batter
05:30 : Mengukus Kek | Steaming The Cake
06:41 : Mengeluarkan & Memotong Kek | Unmolding & Slicing The Cake


Salah satu kek yang wajib ada bila tibanya musim perayaan, tentunya kek buah kukus. Kek buah kukus ini memang perlu dikukus lama selama 4 jam untuk menghasilkan kek yang lembap dan tahan lebih lama. Kek buah kukus ni makin lama makin sedap, dengan kombinasi rasa karamel, buah campuran yang masam manis, mentega, susu dan jus oren. Resepi ini telah saya olah sedikit dari segi bahan dan teknik membuatnya, jadi hasilnya berbeza dari kek buah kukus yang sebelumnya.
Selamat mencuba!

BAHAN-BAHAN :
300 gram gula pasir | 1 & 1/2 cawan
60 ml air panas | 1/4 cawan
250 gram mentega bergaram | 1 cawan
3 gram parutan kulit oren | 1 biji oren
90 gram jus oren | 1 biji oren (ATAU 2 sudu besar Sunquick + 1/3 cawan (80 ml) air)
40 gram susu pekat manis | 1/8 cawan
300 gram buah campuran | 2 cawan
150 gram sultana/ kismis | 1 cawan
85 gram ceri merah/hijau (belah 2) | 1/3 cawan
375 gram tepung gandum | 3 cawan
6 gram baking soda | 1 & 1/2 sudu teh
4 gram cream of tartar | 1 sudu teh
3 biji telur gred A
1 sudu teh esen vanila

SAIZ LOYANG : 8 X 8 INCI (20 X 20 CM)
KUKUS DENGAN API SEDERHANA UNTUK 1 JAM PERTAMA, KEMUDIAN, KUKUS DENGAN API SEDERHANA RENDAH SELAMA 3 JAM SETERUSNYA.
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[ENGLISH]
Steamed fruit cake is one of a must have cake for festive season. This fruit cake is steamed for 4 hours to make it more moist and prolong it's shelf life. This cake definitely taste better after a few days as the flavors have evenly spread throughout the cake and combined with other flavors. This is the modified version from my previous steamed cake recipe.
Happy baking!

INGREDIENTS :
300 grams granulated sugar | 1 & 1/2 cups
60 ml hot water | 1/4 cup
250 grams salted butter | 1 cup
3 grams orange zest | 1 orange
90 grams orange juice | 1 orange (OR 2 tbsp Sunquick + 1/3 cup (80 ml) water)
40 grams sweetened condensed milk | 1/8 cup
300 grams mixed fruits | 2 cups
150 grams sultanas | 1 cup
85 grams red/green cherries (halved) | 1/3 cup
375 grams all purpose flour | 3 cups
6 grams baking soda | 1 & 1/2 tsp
4 grams cream of tartar | 1 tsp
3 large eggs
1 tsp vanilla essence

BAKING PAN : 8 X 8 INCHES (20 X 20 CM)
STEAM OVER MEDIUM HEAT FOR THE FIRST 1 HOUR, THEN STEAM OVER MEDIUM LOW HEAT FOR THE NEXT 3 HOURS.
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My Channel link 👇👇
   / @thebutterybites  

My Cooking Channel👇👇
   / @lynshomelicious11  

Visit my websites 👇👇
https://thelynalina.blogspot.com/
https://thebutterybites.blogspot.com/

Instagram 👇👇
Baking IG :   / thebutterybites  
Cooking IG :   / lyns_homelicious  
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Music:
Learn more
Listen ad-free with YouTube Premium
Song : Shattered Paths (   • Aakash Gandhi - Shattered Paths  )
Artist : Aakash Gandhi
Album : Shattered Paths
Licensed to YouTube by:
YouTube Audio Library; Warner Chappell, Polaris Hub AB

Music:
Learn more
Listen ad-free with YouTube Premium
Song : Dreamland (   • "Dreamland" - Aakash Gandhi  )
Artist : Aakash Gandhi
Album : Dreamland
Licensed to YouTube by:
YouTube Audio Library; Warner Chappell, Polaris Hub AB

#kekbuahkukus
#steamedfruitcake