Qatayef (Katayef) | Middle-Eastern Traditional Pancakes | قطايف‎ | Stuffed Pancakes | Spork & Knife

Ramadan special dessert.
Qatayef are stuffed Arabic pancakes with lots of varieties and fillings. These classic qatayef are filled with creamy filling, dipped in crushed pistachio and drizzled with sugar and rose water syrup.
These pancakes can be prepared one day prior, can be stored in air tight container and can be filled the next day if you're serving them in a big gathering.
Qatayef will make your Iftar experience more deliciously luxurious!

Try our recipe now and subscribe our channel for more!

Ingredients:
Pancake Batter:
- 1 tsp yeast dissolve in 2-3 tbsp of warm water. (Set a side for 10-15 minute)
- 2 cups of All Purpose Flour
- 2 tbsp of sugar
- 1 tbsp Fine Semolina
- 2 tsp of Baking powder
- 1/2 tsp Salt
- 1 Egg (Slightly beaten)

For Sugar Syrup:
- 1 Cup Sugar
- 1/2 Cup Water
- 2 tsp Rose Water
- 1 tsp Lemon juice

For Filling:
- 3 tbsp Cream Cheese
- 3 tbsp Condensed Milk
- 3 Thick Cream

#Qatayef
#قطايف‎
#Katayef

Music:
Month Of Ramadan

Disclaimer:
Music used in this video is our own copyrighted music, with copyrights certificate available upon request. Viewers or content creators are requested not to use it without permission in order to avoid copyright claim/strike or demonetization of content.

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