വറുത്തരച്ച തനി നാടൻ ഉള്ളി തീയൽ || Kerala style Ulli Theeyal ||

Ingredients
Shallots : 250 gm
Tamarind : a gooseberry sized
Mustard seeds : 1/2 tsp
Curry leaves : 2 sprigs + 1 sprig
Green chillies : 1 no
Dried red chillies : 4 nos
Grated coconut : 1 cup
Chilli powder : 1.5 tbsp
Coriander seeds : 1/2 tbsp
Turmeric powder : 1/2 tsp
Roasted fenugreek powder : 1/4 tsp
Shallots : 3 nos
Coconut oil : 2 tbsp + 1.5 tbsp
Water : 1/2 cup
Jaggery : 1 tbsp

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   / @bormafresh  
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#bormafresh #theeyal #ullitheeyal #onam #vishu #onasadhya #vishusadhya #sadhya #sadhyaspecial #sadya #sadyarecipes #sadyaspecial #thaninadan #keralalunch #traditionalkeralafood