Puerto Rican Bacalao Guisao’ (Guisado) | Stewed Salt Fish

Bacalao guisado is a classic Puerto Rican dish that’s delicious, hearty, and extremely flavorful!
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INGREDIENTS:

• 1/4 cup olive oil
• 1lb bacalao
• Olives
• 1 tbsp sofrito
• 4oz tomato sauce
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1 bay leaf
• black pepper to taste
• 1/4 tsp oregano
• 2-3 green bananas
• 1 cup yuca (cassava root)
• salt to taste, if needed

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✨Verses of the Week✨

21 Your own ears will hear him. Right behind you a voice will say, “This is the way you should go,” whether to the right or to the left. (‭‭‭Isaiah‬ ‭30‬‬:‭21‬ ‭NLT‬‬)


10 Even if my father and mother abandon me, the Lord will hold me close. (‭‭‭Psalms‬ ‭27‬‬:‭10‬ ‭NLT‬‬)

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WATCH MORE MARI'S COOKING:

How to Make Authentic Puerto Rican White Rice:
   • How to Make Puerto Rican White Rice |...  
How to Make Authentic Puerto Rican Beans:    • How to Make & Store Authentic Puerto ...  
How to Make & Store Authentic Puerto Rican Sofrito:    • How to Make & Store Authentic Puerto ...  
Basic Sofrito Recipe:
   • SIMPLE SOFRITO Recipe | Sofrito For W...  

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