Falafel Wrap Recipe | Saucy & Crispy Falafel Wrap | With Hummus & Tortilla Recipe | Jay Patel

Saucy lebanese falafel wrap recipe. Hummus Recipe. Falafel Recipe. Tortillas Recipe.
Falafel Wrap Recipe | Saucy & Crispy Falafel Wrap | With Hummus & Tortilla Recipe | Jay Patel

Ingredients:

For Tahini Paste:
Roasted Sesame Seeds - 1 cup
Olive Oil - total 5 to 6 tsp

For Hummus:
Boiled Chickpeas - 1 cup
Garlic Cloves - 9 to 10 (small)
Lemon Juice - 2 tsp
Cumin Powder - 1/2 tsp
Coriander Powder - 1/2 tsp
Cold Water - 4 to 5 tsp
Tahini Paste - 3 tsp
Olive oil - total 6 tsp
Sumac/Chilli Powder - a pinch
Fresh Coriander for garnishing

For Falafel Balls:
Chickpeas - 2 cups (soaked in water overnight)
Sliced Onion - 1 medium size
Garlic Cloves - 10 to 12 (small)
Lemon Juice - 2 tsp
Salt - to taste
Cumin Powder - 1 tsp
Coriander Powder -1 tsp
Mint Leaves - 3/4 cup
Fresh Coriander - 1 cup
Chilli Powder - 1 tsp
All-purpose Flour (Maida) - 3 tsp
Oil (for frying)

For Tortillas:
All-Purpose Flour (Maida) - 2 cup
Baking Powder - 1/2 tsp
Salt - to taste
Water - 1 cup
Oil - 2 tsp

For Wrap Stuffing:
Chopped Onion - 1/2 cup
Chopped Tomatoes - 1/2 cup
Chopped Cucumber - 1/2 cup
Chopped Lettuce - 1 to 2 cup
Lemon Juice - 1 tsp
Black Pepper - 1/2 tsp
Mayonnaise Sauce - 2 to 3 tsp
Cilli Garlic Sauce - 1 tsp



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