Homemade Hungarian salami - How to Make Salami at home

To prepare Hungarian Salami at home you will need:

Beef Meat 700 g
Pork Meat 700 g
Pork belly 700 g
Sea Salt 65 g
Pepper powder 10 g
Paprika 40 g
Garlic 1 clove
White wine 1 glass

Sausage casings 1 https://amzn.to/3F4xrvq
Water 1 litre
White Vinegar 2 tbsp

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