Скачать или смотреть Cooking a DELICIOUS Vietnamese Noodle Soup with Aurum Poultry Co on LIVE TV I The Morning Show

🚨 Sally Bowrey, Kylie Gillies and I on Channel 7’s The Morning Show, demonstrating how to cook a traditional Vietnamese Chicken & Bamboo Noodle Soup using whole cockerel from Australian Poultry Specialists, Aurum Poultry Co.

#Vietnamese #Homemade #Recipe #VietnameseRecipe #VietnameseStreetFood #VietnameseHomeCooking #SustainableFarming #

🌐 Get the recipe: https://bit.ly/3V507Ms
🌐 Learn more about Aurum Poultry Co: https://aurumpoultryco.au/
🛒 Buy Aurum Poultry Co. Cockerel: https://bit.ly/3Vyv8dt
🛒 Duncan Lu Anchovy Salt: https://bit.ly/3BKfvUU
🛒 Son Fish Sauce: https://bit.ly/3g9tr3V


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🌐 For more simple Vietnamese home-style recipes: https://www.duncanlu.com.au/recipes


💛 ABOUT DUNCAN LU
Duncan Lu is a TV cooking show finalist, cooking presenter, recipe writer and astute home cook of Vietnamese cuisine. He is Vietnamese-Australian and enjoys food from all cultures around the world and aspires to share this passion with kids and young people in Australia.

Duncan competed on Channel 7's Plate of Origin cooking show where he served Vietnamese home-style recipes to Matt Preston, Manu Feildel and Gary Mehigan.

Duncan lives in Australia and likes to spend his time studying, refining and simplifying family recipes that have been passed on from his mum and grandparents.