Kerala Style Mutton Curry | Malabar Mutton Curry Recipe | Nadan Mutton Curry without Coconut

Kerala Style Mutton Curry | Malabar Mutton Curry Recipe | Nadan Mutton Curry without Coconut

Kerala mutton curry is loaded with whole lot of flavours with an authentic taste. Yummy recipes can change our mood within no time and this easy recipe with mutton can make your dinner meal or lunch meal more delectable. Try this easy, spicy Kerala mutton curry that can be prepared in a jify using a pressure cooker. It goes well with porotta, any sort of rice variants (ghee rice, pulao, normal rice) and any Indian bread.

So here's the recipe from my kitchen to yours.

Happy Cooking !

Ingredients :

1 kg Mutton (with bones & fats)
3 tbsp Coconut Oil
2 pinch Fenugreek Seeds
2 nos. Cardamoms
2 medium size (120 gms) Onions (thinly sliced)
120 gms Shallots (sliced)
Salt as per taste
25 gms Ginger (finely chopped)
40 gms Garlic (finely chopped)
4 nos. Green Chillies (finely chopped)
3 tbsp Coriander Leaves (chopped)
2 medium size (120 gms) Tomatoes (finely chopped)
½ tsp Turmeric Powder
1 tbsp Kashmiri Chilli Powder
1 tbsp Coriander Powder
1 tsp Fennel Powder
1 tbsp Pepper Powder
1 tsp Garam Masala Powder
2 sprigs Curry Leaves
400 ml Hot Water
½ tsp Salt (if required)
2 to 3 sprigs Curry Leaves

Note : tsp is teaspoon
tbsp is tablespoon

For detailed recipe please watch the video.

Do try this recipe and write to me in the comment section how you found this recipe.
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