Kueh Ko Swee (Kuih Kosui; Steamed Palm Sugar Cake)

Описание к видео Kueh Ko Swee (Kuih Kosui; Steamed Palm Sugar Cake)

Recipe – https://kitchentigress.com/kuih-kosui...
Kueh ko swee is half and half tapioca starch and rice flour sweetened with gula melaka and sugar. A bit of lye gives it bounce and bite, and pandan leaves add a subtle fragrance. Freshly grated coconut enhances the texture, colour and taste.

Music: JewelBeat.com

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