What Doughnuts Look Like Around The World

The history of fried dough is traced all the way back to between 8000 B.C. and 5500 B.C. Throughout the world, just about every country has a pastry made from flour, water, and hot oil. From churros in Spain to namak pare in Pakistan, we’ll take a look at the fried-dough delicacies around the world.

0:00 Intro
0:25 India
0:40 China
0:58 Spain
1:15 Italy
1:34 United States
1:55 Portugal
2:10 Canada
2:31 South Africa
2:49 Nepal
3:08 Nigeria
3:23 South Korea
3:37 Malaysia
3:51 Greece
4:08 Netherlands
3:23 Pakistan
4:43 Mongolia
5:03 Outro

Special thanks to these channels for allowing us to feature their footage:

萨姐的南腔北调Lisa's Kitchen:    / @lisaskitchen  
Nina In the Kitchen:    / @ninainthekitchen1455  
DIYwithnancyg:    / @diywithnancyg1502  
Passion for food:    • How To Make A South African Koeksiste...  
Rabindra Adhikary:    • Selroti : A typical Nepali homemade c...  
Queenvarieties Channel:    / @queenvarietieschannel  
Kimtella:    / Канал  
The silent tiger:    / @kryspyeats  
In Amma’s Kitchen:    / @inammaskitchen  
Abida Cooking:    / @abidacooking  
Hulan Swapp:    / @hulanswapp1910  

MORE AROUND THE WORLD VIDEOS:
What Domino's Pizza Toppings Look Like Around the World
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Potato Chip Flavors Around the World
   • Potato Chip Flavors Around The World  
Barbecue Around the World
   • Barbecue Around The World  

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What Doughnuts Look Like Around The World