The Best Oysters in San Francisco Live Just Outside the City — Dining on a Dime

“Welcome to Dining on a Rickety Dry-Rock Pier,” says Dining on a Dime host Lucas Peterson, who in this episode, has headed north to the Tomales Bay, about a 90-minute drive outside of San Francisco. His destination? The pier of the Marshall Store, a tiny family-owned restaurant and general store perched directly on the bay and right off of Highway 1. The Marshall Store offers up great views, and even better plates of the briny, saltwater mollusks loved by many.

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