粵語 | 鮮淮山炒鮮菇 | 素菜食譜 | 簡單家常菜 | Mushroom Stir Fry With Chinese Yam

Ingredients:
2 cups assorted fresh mushrooms
1-2 Chinese yam
3 sweet peppers
6 cloves of garlic
1 scallion
1/4 tsp sugar
2-3 tbsp oil (in total)
1 tsp dark soy sauce
1 tbsp sesame oil

Simple sauce mixture:
1/2 tsp sugar
1 tbsp soy sauce
4 tbsp water
1/2 tbsp cornstarch
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材料:
2 杯 雜錦菌菇
1-2 條 鮮淮山
3 個 甜椒
6 瓣 蒜頭
1 棵 青蔥
1/4 茶匙 糖
2-3 湯匙 食油 (公用)
1 茶匙 老抽
1 湯匙 麻油

簡單醬汁:
1/2 茶匙 糖
1 湯匙 生抽
4 湯匙 清水
1/2 湯匙 粟粉
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我們的網上日誌

Https://BearBearKitchen.com

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