How to Make Spelt Pizza Dough: Part 1

My super-easy way how to make spelt pizza dough at home from scratch in 2 hours. Only 3 ingredients + water; white spelt flour, yeast, salt. Or white spelt flour and 10-30% wholegrain spelt In my part 1 video I show step by step how to make the dough and separate it for using on the day, storing overnight and freezing. No dairy so it is also vegan.

Watch part 2 Spelt pizza video for how I make my pizza toppings –    • Spelt Pizza Part 2 Vegetarian, 3 topp...  

We love our spelt pizza’s thin and crusty with a soft pillowy crust. Our style is known as Pizza Napoletana or Naples style pizza, or Neapolitan Pizza; using flour, yeast, salt and water. Our favourite topping is with tomato, cheese and a touch of chilli. If adding olive oil to the dough makes it Roman style.
#spelt #speltpizzadough #howtomakespeltpizzadough

_________________________________
Takes = 15 mins prep. + rest time 2 hours
Bakes = with pizza steel 3.5mins or 8/9 mins without a pizza steel
Makes = 5 balls about 250 to 270g each about 12 inch
_______________________________
CHAPTERS
0:00 how to make spelt pizza dough - 3 ingredients + water
0:16 Step 1 mix flour, salt, yeast and water
1:15 Step 2 knead
2:13 Step 3 remove and rest to double
3:42 Step 4 dividing the dough
5:00 Step 5 how to form a ball
5:41 Step 6 how to store overnight
7:05 Step 7 how to prepare to eat straight away
8:14 Step 8 how to store in the freezer
9:13 outro - watch Part 2 for the how-to stretch and add the toppings

Ingredients
White Spelt flour – 750g (about 5 cups) 1 lb 10 oz
Instant dried yeast – 7g (1 packet) 0.25 oz packet
Warm water – 525ml (about 2 cups + 1 tbsp + 3 tsp) 18fl
Salt – 16g (1 tbsp) 0.56 oz
Olive oil for greasing and hands
Extra flour for bench

Recipe link here
https://suemareep.com/how-to-make-spe...
___________________________________
Sue Maree P Baking Tips
THREE BALLS ONLY – 450g flour, 10g salt, 315ml warm water, 1/2 packet instant dried yeast about 4g
PIZZA STEEL – I would highly recommend investing in buying a pizza steel like this one https://www.smokerig.co.uk/product/ba.... The one we bought no longer delivers to the UK https://pizzasteel.com/pages/shop. This ensures you reach a super high temperature in your oven and your pizza taste like they're bought from a pizza shop. No even better as they are fresh out of the oven and hot. No more eating half cold pizza.
___________________________________
Subscribe to YouTube
https://www.youtube.com/c/SueMareeP?s... and hit the 🔔
Newsletter – https://suemareep.com/#/portal/signup
Facebook – @suemareepkitchenlove
Instagram –   / suemareep  
My secret tool for YouTube growth – Tube Buddy https://www.tubebuddy.com/SueMareeP