3 Easy plantbased Recipes perfect for LUNAR CHINESE NEW YEAR!

Описание к видео 3 Easy plantbased Recipes perfect for LUNAR CHINESE NEW YEAR!

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LEARN HOW TO MAKE SOME EASY VEGETARIAN / VEGAN RECIPES RECIPES PERFECT FOR CHINESE NEW YEAR!

LAY HO MA and GUNG HEI FAT CHOI! These tasty recipes are sure to delight your dinner table as well as your new year! Join me in this episode and let's make some Buddha's Delight, Chili Oil Dumplings, and Chow Fun recipes together!

*The amount of text for these 3 recipes exceed the limit in this description box. Check out the original episode in the links below for the full recipe and directions!


BUDDHA'S DELIGHT FULL RECIPE + DIRECTIONS HERE:
   • Buddha's Delight Recipe to make for C...  

CHILI OIL DUMPLINGS FULL RECIPE + DIRECTIONS HERE:
   • SMELL-O-VISION needs to be real for t...  

EASY CHOW FUN FULL RECIPE + DIRECTIONS HERE:
   • HAVE FUN chowing down this QUICK Chin...  

EASY CHILI OIL RECIPE + FULL DIRECTIONS HERE:
   • Most addictive Red Chili Oil Recipe t...  


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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.

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