Beef Barbacoa Tacos | Better Than Chipotle

Beef Barbacoa is a popular dish among taco enthusiasts. Whether you're at an authentic mexican restaurant or chipotle, you're bound to find Barbacoa Tacos somewhere on the menu. Today I'm going to show you how to make Beef Barbacoa at home for a quick and delicious comfort meal. Great for meal prep, feeding lots of people for a party or your new go-to game changer for taco night.
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0:00 Intro
1:20 Making your Marinade
3:48 Cooking your Barbacoa and Shredding your Meat
5:25 Final Result and First Bite
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Ingredients:
3.5 Pounds Chuck Roast
1 Onion
1 Cup Organic Beef Broth
5 Cloves of Garlic
2 Limes
2 Bay Leaves
1 Can of Chipotle in Adobo Sauce
1/2 Bunch of Clinatro
1/4-1/2 Cup of Apple Cider Vinegar
2 TSP Cumin
2 TSP Chili Powder
2 TSP Chiptole Chili Powder
2 TSP Black Pepper
2 TSP Onion Powder
2 TSP Clove
1 TBS Garlic Powder
1 TBS Oregano
1 TBS Salt
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Roasted Salsa Recipe:
   • Roasted Habanero Salsa