STANGLICE NA BRZAKA💥EM JEFTIN EM BRZA PRIPREMA❗ SA UKUSOM NARANDZE I COKOLADE✅

Jedan predivan, lagan a jeftin kolač koji možemo napraviti na brzinu za naše drage prijatelje i porodicu kada nam se na brzinu jede nešto slatko, e ovaj kolač je bas takav. Pogodan je za sve vrste slavlja. Brzo se napravi a jos brže nestane. Svako ko voli jafa keks ovaj kolač je jos ukusniji, bogatiji i lepši. Nadam se da ćete baš po mom receptu napraviti za predstojeće praznike ili kao nedeljni kolač i javiti mi da li vam se svidja. Jednostavno, brzo i ukusno!
Topla preporuka vaše Aurore…💖💖

POTREBNE NAMIRNICE:
Za koru (biskvit) je potrebno :
• 5 jaja
• 200 gr šećera
• 300 ml mleka
• 1 kesica vanil šećera
• 4 kašike ulja
• 250 gr brašna
• 1 prašak za pecivo (14g)
Kore peći na 180°C (360°F) 10-15 minuta
Dimenzija pleha je 33cm x 23cm

Za fil jre potrebno:
• 2 narandže
• 50 gr čokolade
• 70 gr putera
• 3-4 kašike džema od kajsija
• 70 gr prah šećera
• 1 biskvit
• 100 gr čokolade za glazuru

  / aurora_recepti  
  / sanja.radosavljevic.790  
  / aurorarecepti  
https://aurorarecepti.net/#google_vig...
https://www.pinterest.ca/sanjarmeda/

📧 ➡ E-mail: [email protected]
Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom!
▶ PRIJAVITE se na kanal "AURORA RECEPTI"
▶    / @aurorarecepti  
Zabranjeno je svako kopiranje videa ili audio snimaka i postavljanje na druge kanale!!!

A wonderful, light and cheap cake that we can make quickly for our dear friends and family when we want to eat something sweet in a hurry, and this cake is just like that. It is suitable for all kinds of celebrations. It's quick to make and even quicker to disappear. Anyone who likes jaffa biscuits will find this cake even tastier, richer and more beautiful. I hope you will make my recipe for the upcoming holidays or as a Sunday cake and let me know if you like it. Simple, fast and delicious!
Highly recommended by your Aurora…

INGREDIENTS:
For the crust (biscuit) you need:
• 5 eggs
• 200 g of sugar
• 300 ml of milk
• 1 bag of vanilla sugar
• 4 tablespoons of oil
• 250 g of flour
• 1 baking powder (14g)
Bake the crusts at 180°C (360°F) for 10-15 minutes
The dimensions of the tray are 33cm x 23cm

For the filling you need:
• 2 oranges
• 50 g of chocolate
• 70 g of butter
• 3-4 tablespoons of apricot jam
• 70 g of icing sugar
• 1 biscuit
• 100 g of chocolate for the glaze

📧 ➡ E-mail: [email protected]
If you like this recipe, click the Like button and share it with your friends and family!
▶ SUBSCRIBE to the "AURORA RECIPES" channel
▶    / @aurorarecepti  
Any copying of videos or audio recordings and uploading to other
channels is prohibited!!!