Скачать или смотреть Spicy aloo changezi sabzi

Aloo changezi ki sabzi recipe


Ingredients
(To marinate potatoes)
2 potatoes, peeled and cut
1 tsp ginger garlic paste
1 tsp mustard oil
1/2 tsp chilli powder
1/4 tsp turmeric powder
1/4 tsp salt

(For the sabzi)
Mustard oil for shallow frying
2 onions, shallow fry
3-4 cashews
2 tsp curd
2 tomato, grated
1/2 inch Ginger, 3-4 garlic, 2 green chillies, chopped
1/2 tsp cumin seeds
1/2 tsp coriander seeds
2 cloves + 4-5 black peppercorns
1 tsp Kashmiri red chilli powder
1 tsp coriander powder
1/4 tsp garam masala
Pinch of sugar
Salt to taste
1 tsp Kasturi methi

Method
1. Marinate potatoes and shallow fry until half done
2. Now fry onion until golden brown and make a paste along with cashews, curd and pinch of salt
3. In a pan, add cumin seeds, coriander seeds, cloves, pepper, ginger garlic chillies, and cook it for a min
4. Now add tomato and salt and pinch of sugar, cook until done
5. Add onion paste, all the powdered spices, once you see the oil at the surface, add potatoes, hot water, cover and let it cook for 5 mins
6. Garnish with Kasturi methi and that’s it :)

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