MINI LEMON BUNDT CAKES / MAGIC OUT OF HANDS

A very flavorful mini Bundt cakes recipe ..!

Ingredients-
All purpose flour - 3/4 cup ( 90g)
Sugar - 3/4 cup (175g) powdered after measuring
Salt - 1/4 teaspoon
Baking powder - 1 teaspoon
Baking soda - 1/4 teaspoon
Vanilla extract - 1 teaspoon
Eggs - 3
Unsalted butter - 120 g
Lemon zest - 1 tablespoon
Lemon juice - 1 tablespoon

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