Скачать или смотреть No Chew Food for Soft Food and Puree Diets: Chicken Pot Pie

A no-chew version of a family favorite, chicken pot pie.

Cracker or bread crumbs for topping
Butter
Olive oil
1 carrot, chopped
1/2 medium onion, chopped
2 small cloves of garlic, minced
1 whole chicken breast, pre-cooked & cubed
Handful of frozen english peas

For Gravy:
1 Tbs butter
1 Tbs olive oil
1 Cup milk or half & half

Grind cracker or bread crumbs in blender or food processor. Saute carrot, onion, and garlic in skillet until soft; add cubed chicken and handful of frozen peas. Heat through, then let cool. For gravy, melt butter & olive oil in pan; add flour; whisk for about 2 minutes; add milk & whisk until thickened. Set aside while you puree the chicken mixture. Add gravy to pureed chicken mixture. Pour into small baking dishes, & sprinkle with bread or cracker crumbs. Bake at 350 degrees for 30 minutes. Enjoy!