Soft Neer Dosa | Just 3 Ingredients | Rice Crepes

The Neer Dosa has seen variations across the western coastal region. This version is just Rice and water seasoned with salt. Simple food cannot get simpler than this :) This is also called Ghavan in the Konkan region. It’s super yum and pairs with anything— I recommend my Veg Kheema recipe, or chicken/pork Vindaloo, Chicken Roce curry or even the semi-dry chicken sukka. You’ll love it.

You’re a blessing, do believe that.
Mog Asum ❤️ Let There Be Love

My Goan Curry playlist: How to cook Goan Curry | Recipes by Florency Dias
   • How to cook Goan Curry | Recipes by F...  

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Ingredients:

1 US Cup = 240ml
1 Cup White Rice, washed and soaked overnight
Salt to taste
Water as required (I had to use 2 and 3/4 cups)
Oil to grease the tava

Music Credits:
Claudia by C Alvares from the Konkani Movie ‘Nirmon’. An instrumental by Tabitha Dias