झटपट अमृतसरी पनीर बुर्जी | Amritsari Paneer Bhurji | Paneer bhurji recipe | Snehals Kitchen

Welcome to Snehals Kitchen! Today, I'm thrilled to share a delicious and flavorful recipe for Amritsari Paneer Bhurji. This spiced scrambled paneer dish is a favorite in North Indian cuisine, known for its rich taste and aromatic spices.

Amritsari Paneer Bhurji is a versatile dish that can be enjoyed at any time of the day. Whether you're looking for a quick breakfast, a hearty lunch, or a tasty dinner, this dish is perfect. It's also a great filling for sandwiches, wraps, and rolls.

In this video, you'll learn how to:
Crumble paneer to achieve the perfect texture for bhurji.
Cook paneer with a blend of spices and vegetables to create an authentic and flavorful dish.
Serve Amritsari Paneer Bhurji in various ways to enjoy its delightful taste.
Ingredients:
Paneer (Cottage Cheese)
Onions
Tomatoes
Green Chilies
Ginger-Garlic Paste
Cumin Seeds
Turmeric Powder
Red Chili Powder
Garam Masala
Coriander Powder
Fresh Coriander Leaves for garnish
Oil and Salt
With my step-by-step instructions, you can easily make this delicious Amritsari Paneer Bhurji at home. It's a perfect dish to impress your family and friends with its authentic North Indian flavors. If you enjoy this recipe, please like, comment, and subscribe to Snehals Kitchen for more tasty recipes and cooking tips!

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