Скачать или смотреть Pani Puri flavoured with Kiwi and Pineapple - आप को मीठी चटनी की कोई ज़रूरत ही नहीं है

KIWI PINEAPPLE PANI PURI

Kiwis fought hard but India persisted and won the Champions Trophy. I am celebrating with this unique Kiwi Pineapple Pani Puri recipe! 🥝🍍 Infusing the flavors of kiwifruit and pineapple into the traditional mint pani has taken this classic Indian street food to a whole new level. Did you know kiwifruit is the highest in vitamin C compared to oranges or lemons? And the best part is, you don't even need sweet chutney because the natural sweetness of the fruits already takes care of that. It's a burst of flavors in every bite! 🤩🌿
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Recipe -
To Make Kiwi Pineapple Pani -
In a mixer jar, take 2 chopped Kiwifruits
Add one chopped pineapple.
Add a medium size piece of ginger and 2-3 green chillies.
Add a bunch of coriander and a small bunch of mint leaves.
Squeeze one lemon juice into it and churn the mixer.
Strain the mixture, and take out Pani
Add 1.5 tsp roasted jeera powder, 1 tsp chilli flakes, 1 tsp black salt & regular salt.
Mix everything & add some more finely chopped kiwi fruit, finely chopped pineapple & mint leaves.
Add some crispy masala boondi.
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To make Pani Puri Masala (Stuffing) -
In a bowl, take boiled black chana, boiled moong & boiled potato.
Add jeera powder, coriander powder, red chilli powder & salt.
Nicely mix it and stuffing is ready.
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Serving Pani Puri -
Fill the stuffing in puri
And fill-in Kiwi Pineapple Pani - it’s sour, spicy & mildly sweet too; no need for sweet chutney anymore.

Love M #ChefMeghna
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https://meghnasfoodmagic.in/recipe/ki...