Скачать или смотреть Turnover pancake| 台灣古早味麥煎餅(麥仔煎)|經典花生、芝麻口味

#古早味 #麥煎餅 # 花生芝麻
Turnover pancake is a sweet pancake turnover stuffed with a sugary, buttery peanut filling or a different flavor of your choice, such as sesame, sweet red bean paste. Those 3 are the most common fillings that can be found in Taiwan street. It gets its name from the way the pancake is folded or ‘turned over’. It’s a popular street food freshly made in rows of brass pans.

Dry yeast 2g
Water 40ml
Sugar 1tbs

All purpose flour 140g
Cake flour 20g
Baking powder 1/4tsp
Sugar 30g
Water 160ml
1 Egg(Room temperature )
Melted butter 10g

How to make peanut/ sesame filling:
Peanut/ Sesame powder : powder sugar = 1:1 or 2:1 Well mix together.

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麥煎餅所需食材：

砂糖a 一大匙
乾酵母 2g / 速發酵母 1g
水a 40ml
中筋麵粉 140g
低筋麵粉 20g
泡打粉1/4小匙
砂糖b 30g
水b 160ml
1 顆室溫蛋
融化奶油 10g
內餡：

芝麻糖粉
花生糖粉
適量奶油

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