Learn How to Make Individual Salmon en Croute: Easy Guide

Learn How to Make Individual Salmon en Croute (a.k.a Salmon Wellington) with this Easy Guide!
This exquisite French delicacy features succulent salmon, leafy spinach, and rich cream cheese wrapped in a golden, buttery puff pastry.

The full recipe is @ https://cookingorgeous.com/blog/indiv...
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My name is Ayla Clulee, a passionate and professional Cordon Bleu-trained chef, recipe developer, and food content creator with decades of experience. With a career spanning 15 years in the culinary industry coupled with 30 years of home cooking, my YouTube channel is a wonderful collection of culinary wisdom. I take pride in offering delightful recipes that range from hearty entrees to luxurious desserts, all crafted to spark creativity in your kitchen and bring joy to the table.
Ready in just 40 minutes, this delicious salmon wrapped in puff pastry parcels will be a family favorite that you will want to make again and again!
Traditional Salmon en Croute is an extremely flavorsome dish made with a handful of ingredients.
It is simple enough to serve on a weekday, yet still fancy enough to impress your guests at dinner parties.
Equipment you'll need:
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