ASMR Spicy Cheesy Scallops 🐚& Clear Noodles 🍝*No Talking* 먹방 Eating Sounds

I LOVE SEAFOOD! (if you hadn't noticed haha) This recipe was inspired by Dorothy (Korean mukbanger. I made mine with scallops because they are fancier than regular clams, which she uses in her recipe. Plus, I felt like spoiling myself after the March Madness that I just experienced. Maybe one day, I will be able to share with you if all goes well.

Since this recipe was the first time that I made it, I didn't know exactly how it would turn out. I didn't record my cooking because (a) my kitchen lighting and equipment is not great and (b) my cooking could've become a complete FAIL. You guys know me. I still would've eaten it, but I would be too embarrassed to show you! haha

In the future, I will make it again and show you because it came out really tasty. Here is the recipe if you want to try it out yourself! Bon appétit! 😋

Subscribe to my channel to join the suellies & click the bell to turn on post notifications! »    / suellasmr   for new videos!

️❣️FOLLOW ME
INSTAGRAM »   / suellasmr  
TWITTER »   / suellasmr  
PO BOX » https://bit.ly/2VJVmLl
SuellaFavs CHANNEL » https://bit.ly/2Yx7IEi
Business inquiries: suellasmr [at] gmail [dot] com

★ Filming Equipment ★
Camera: https://amzn.to/31C9at6
Backup Camera: https://amzn.to/3jw12Ri
Camera Lens: https://amzn.to/35rUhuL
Camera Mic: https://amzn.to/35qFy2Z
Microphone: https://amzn.to/37ABL5P
Lights: https://amzn.to/31EkDIJ
Tripod: https://amzn.to/37z83y7
Mini-Tripod: https://amzn.to/37OdDNx

★ Eating / Cooking Equipment ★
Rose Gold Plastic Cutlery: https://amzn.to/35uYOwi
Wooden Chopsticks: https://amzn.to/2TkgXax
Wooden Spoons: https://amzn.to/31CSXUD
White Platter: https://amzn.to/35tixMT
Wooden Platter: https://amzn.to/3jnqlVp
Cat & Fish Glass Tea Cup: https://amzn.to/3bAGTX3
Chef's Knife: https://amzn.to/35vSggO
Tongs: https://amzn.to/34p2HUo
Wooden Cutting Board: https://amzn.to/3dRHMfG
Baking Silicone Mat: https://amzn.to/34ogsCE
Apron: https://amzn.to/2Hkcxyb
Portable Burner: https://amzn.to/3mtSMTN
Nonstick Pan: https://amzn.to/2IXbkNv
Scallops: https://go.magik.ly/ml/wqpe/
Wide Noodles: https://amzn.to/3fAfW83
Korean Pepper Paste: https://go.magik.ly/ml/wmlk/

#scallops #thicknoodles #spicy

SPICY & CHEESY NOODLES
1 Pound translucent Mung Bean Noodles
Scallion, Korean Chile Flake, and Egg for Garnish
SAUCE
1/4 Cup Gochujang
2 Tablespoons Soy Sauce
2 Tablespoons Sesame Oil
Jar of tomato sauce (like Ragu or Prego)
one cup of cheddar cheese

Additional: zucchini, mushrooms, ground pork or chicken, cabbage, fried egg
INSTRUCTIONS
Mix the sauce ingredients together and set aside.
Cook the noodles in boiling water according to the package instructions. Strain the noodles and rinse well. Drain and set aside.
Serve and top with a fried egg, scallion, and Korean chili flake







We will laugh together - Comment "Did the ambulance come?"