Sichuan Hot and Sour Glass Noodles - Suan La Fen

Hi Everyone! I'm super excited to share this Sichuan Hot And Sour Glass Noodles Soup recipe with you! I've had this a lot in Sichuan Chengdu and it is a very classic noodle dish. Please give the video a thumbs up if you liked it because it helps more people see the video! :)

Keep in Touch:)
Subscribe to my newsletter: https://mailchi.mp/66dfb65e100b/subsc...
Follow my IG @yisichuankitchen
My Etsy Store: https://www.etsy.com/shop/YiSichuanKi...


Printable recipe: https://wp.me/pcbyNF-1j3

Ingredients:
1 bundle dried sweet potato noodles (purchase link: https://amzn.to/3VmzeTf)
Topping:
1 handful bean sprouts
1 green onion (finely chopped)
1 tbsp preserved mustard tuber (zha cai) (purchase link: https://amzn.to/3fXT2wa)
1 tbsp celery (finely chopped)
1 tbsp deep-fried soy beans (or peanuts)
1 tbsp deep-fried peanuts


Soup base:
1 tsp garlic paste
1/4 tsp ground Sichuan peppercorn (purchase link: https://amzn.to/3CTUfxK)
1/4 tsp salt (or to taste)
1 tbsp Chinkiang vinegar (purchase link: https://amzn.to/3Cv5r2j)
1 tbsp light soy sauce( purchase link: https://amzn.to/3TbhqbU)
1/4 tsp dark soy sauce (purchase link: https://amzn.to/3TbhqbU)
3-4 tbsp chili oil, plus one sediment
1 tsp lard (replace with olive oil for vegetarian version)
1.5 cup Chicken Stock (replace with vegetable stock for vegetarian version)

Want more delicious bites? Check out my other videos:
Spicy Lao Gan Ma Chili Crisp:    • How to make Lao Gan Ma chili crisp oi...  
Lao Gan Ma Recipe:    • Lao Gan Ma Recipe » From Scratch  
Authentic Mapo Tofu from Sichuan:    • Authentic Mapo Tofu Recipe from Sichuan  
Sichuan Baby Taro Chicken Stew:    • Baby Taro Chicken Stew Recipe| *EXTRE...  
Sichuan Green Beans Stir Fry:    • Szechuan Green Beans  


#glassnoodles #chinesefood #sichuanfood