Скачать или смотреть Chicken recipe for dinner 😍

Recipe:
700g chicken
1 tbsp Shaoxing wine
1 tbsp sesame oil
1/2 tsp salt
200g ginger, thinly sliced
150g dried black fungus, soaked
A handful of scallions

Sauce Ingredients:
2 tbsp sesame oil
2 tbsp oyster sauce
1/2 tbsp sugar
1 tbsp soy sauce
1/2 tsp white pepper
5–8 red dates
3–4 tbsp Shaoxing wine
Approximately 1/2 cup water

Cornstarch Slurry:
1 tbsp cornstarch
3 tbsp water

Method:
Sauté the ginger in a dry pan (without oil) until fragrant.
Add 2 tbsp sesame oil and continue cooking the ginger until slightly browned.

Add the marinated chicken and soaked black fungus. Stir-fry until the chicken is slightly browned.

Pour in the sauce ingredients. Add enough water so that it just covers the chicken in the claypot.

Cover the pot, reduce the heat, and simmer for about 15 minutes.

Pour the Shaoxing wine around the outside edge of the claypot lid and cook for another 5 minutes.

Add the cornstarch slurry and stir until the sauce thickens and everything is well combined.

Top with scallions and serve hot with white rice or plain porridge.

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