潮州汤圆 | Teochew Tang Yuan (Glutinous Rice Ball)

Описание к видео 潮州汤圆 | Teochew Tang Yuan (Glutinous Rice Ball)

汤圆是华人庆祝冬至其中的主食。方太这一集与我们分享的潮州版的汤圆，里面注入了南瓜，红薯和香兰叶汁，并浸入生姜的甜汤。 味道香甜而有弹性。
Tang Yuan (Glutinous Rice Ball) is a staple dessert in the chinese celebration of Winter Solstice. Justine shares with us this episode the Teochew version of Tang Yuan infused with pumpkin, sweet potato, and pandan leaf extract and immersed in ginger sweet broth. It is fragrant, sweet and springy to taste.

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#方太好厨艺 #三餐无忧虑
#汤圆
#cookingwithjustine
#teochew
#glutinousriceball

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