Fried Vegetable Spring Rolls | Fried Popiah Recipe | Popiah Goreng

Here's the Recipe:

1kg of Julienne Yam Bean ( Sengkuang )
200g of Julienne Carrot
5 Tbsp. of Dried Small Shrimps ( Wash & Soak )
3 Tbsp. of Chopped Garlic
2 Tbsp. of Sugar
2 Tsp. of Chicken Stock Powder
½ Tsp. of Salt
2-3 Tbsp. of Cooking Oil
18-20 Pieces of Spring Roll Sheets ( 215mm × 215mm )
Cooking Oil ( Enough for Deep-frying)

3 Tbsp of All Purpose Flour
6-7 Tbsp. of Water

Enjoy!

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Here are my other recipes:

•Special Kampung Fried Rice•
   • Kampung Fried Rice | Better than Take...  

•Chinese BBQ ( Char Siu ) Chicken with Noodles•
   • Chinese BBQ (Char Siu) Chicken With N...  

•Stir Fry Lettuce with Garlic•
   • Stir Fry Lettuce with Garlic | 炒生菜  

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