How to Make the Best Souffle! | Grand Marnier Souffle Recipe

How to Make the Best Souffle! | Grand Marnier Souffle Recipe
5-star quality! The cloud-like texture and orange hints inside this delicate treat, a Grand Marnier Souffle should be reserved for those special nights!
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INGREDIENTS
~Base~
1 cup (240mL) whole milk
1 tbsp (15mL) pure vanilla extract with seeds
Large pinch of Kosher salt
3 large egg yolks
1⁄4 cup (50g) granulated white sugar
1⁄4 cup (30g) all-purpose flour
1 tsp (2g) freshly grated orange zest
1 tbsp (15mL) Grand Marnier liqueur
~Meringue~
5 large egg whites
Large Pinch of Cream of Tartar
2 tbsp (25g) granulated white sugar
~Ramekins~
Unsalted butter, melted
Granulated White Sugar
~Garnishment~
Sifted Powdered Sugar

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TIMESTAMPS
0:00 Intro
0:39 Ingredients & Method
8:34 Results
9:54 Outro