How to make New Orleans stuffed Mirlitons (2023 version)

New Orleans native Charlie Andrews demonstrates how to make New Orleans stuffed mirlitons with Shrimp, ham and crabmeat. This is a new and improved version of my original 2017 recipe. It makes 14 stuffed mirlitons. It's a New Orleans classic side dish that's mostly served during the holidays like Thanksgiving and Christmas. It's flavorful and absolutely delicious. Hope you all will give this classic New Orleans side dish a try.

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