Hot Cross Buns With Raisins and Cherries

RECIPE DOWN BELOW
Hello everyone Welcome to my channel!
Hello everyone! These Cross buns are simply delicious
Made with raisins and cherries. They are not too sweet
Also they have a light spongy texture
I hope you liked this type of buns.
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EDITING SOFTWARE:
Wondershare Filmora
RECIPE:
Prep Time 25 minutes
First proofing Time 45 minutes
Second proofing Time 35 minutes
Cooking Time 25 minutes
Dry Ingredients
13 Ounces of all purpose flour
(3 Cup flour)
1 1/2 Tsp salt
4 Tsp instant yeast
1 Tsp ground cinnamon
1/2 Tsp ground nutmeg
1/2 Tsp ground cloves
Wet Ingredients
1/2 Cup raisins
1/3 Cup red and green diced maraschino cherries
1 Cup milk
1/3 Cup sugar
1/4 Cup unsalted melted butter
1 large egg
1 Tsp orange zest
1 Tsp vanilla extract
Method
Measure and prepare all the ingredients first to be organized
Add all the dry ingredients in a large bowl
mix to combine.
Add all the wet ingredients in a separate bowl
Pour the wet ingredients in the dry ingredients
Mix with a spatula to create a soft dough
Add some flour on the work surface place the dough and knead it a little
Then shape it into a ball
Rub some oil in large bowl, place the dough in it cover and let it proof
for 35 minutes or until it is doubled in size
Punch it down then divide it into two portions first
then into 12 equal portions
shape each piece into a dough ball
arrange them on a flat baking tray
Allow them to proof until they are doubled in size