Japanese Coffee Jelly Dessert - Super Jiggly and Bouncy - Relaxing Baking Therapy

Coffee jelly is an easy no-bake Japanese dessert that is refreshing and energizing. Perfect for parties or after-dinner. You can make the jelly in little cups and top it with your own unique decorations or simply make it in a tray and unmold it. Cut into cubes, it's so jiggly and bouncy!

TO PRINT INGREDIENTS & RECIPE:
https://www.indulgewithmimi.com/coffe...

COFFEE JELLY:
4 tbsp water
1 tbsp unflavored gelatin powder
1 1/2 cups water
50 grams granulated sugar
4 tsp instant coffee, (or to taste, some brands need more or less)

MILK JELLY:
5 tsp water
1 1/4 tsp unflavored gelatin powder
1 cup half & half (OR half cup cream + half cup milk)
25 grams granulated sugar

OPTIONAL TOPPINGS:
Whipped cream
Mint leaves
Coffee beans
Fresh Fruit

SOCIAL:
https://www.indulgewithmimi.com
  / indulgewithmimi  
  / indulgewithmimifanpage  

Music from Uppbeat (free for Creators!):
https://uppbeat.io/t/sky-toes/the-lon...
License code: K2RV3MKOSBLUFMDF