Скачать или смотреть Soft Buttery Buns Recipe (Preferment Dough) | 黄油排包

Using prefermented dough makes these rolls light and tender—melting like clouds with every bite. A brush of melted butter gives them a golden shine and fills the air with warmth. Whether it’s your first bite in the morning, a quiet afternoon treat, or a base for your favorite hot dogs and sandwiches, let this cozy comfort soothe your soul.

◆ baking pan size: 28cm*28cm*3.5cm
烤盘尺寸：28cm*28cm*3.5cm

♡ Ingredients

❁ Prefermented Dough
high gluten flour 225g
instant dry yeast 2g
white sugar 10g
milk 160g

❁ Main Dough
high gluten flour 225g
instant dry yeast 3g
milk powder 20g
white sugar 80g
salt 5g
beaten egg 90g
milk 85g
unsalted butter 70g

❁ For Brushing on Top
egg wash
melted butter


♡ 材料

❁ 预发面团
高筋面粉 225g
即发干酵母 2g
细砂糖 10g
牛奶 160g

❁ 主面团
高筋面粉 225g
即发干酵母 3g
奶粉 20g
细砂糖 80g
盐 5g
蛋液 90g
牛奶 85g
无盐黄油 70g

❁ 刷表面
蛋液
融化黄油

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