Italian Panettone Bread for Christmas

My take on Italian Panettone bread. In this recipe, I have chosen to forego the traditional raisins and currants or candied fruit in favor of a plain panettone.

Full recipe here - https://maffies.com/italian-panettone...

The soft fragrant and very tasty bread with a crispy top crust is definitely worth the length of time needed to bake this amazing Italian Christmas bread, even if you only ever do it once in your life!

I hope that you enjoy my recipe and can't wait to read your comments and thoughts on the recipe.

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