How to cook BEST Seyal Pav Recipe Ever! Easy & Delicious!

How to cook Sindhi Style Breakfast Seyal?? #jhalmuri863 ‪@jhalmuri863‬


Ingredients::

4 loaves bread (ladi pav)
1 medium sizes sweet potato (cut in dice)
1 large onion (chopped)
2 medium tomatoes (finely chopped)
2 green chillies (finely chopped)
1/2 teaspoon Turmeric powder
1/2 teaspoon kashmiri red chilli pd
1 teaspoon mustard seeds
1 tsp Curry leaves
1 1/2 teaspoon ginger garlic (chopped)
3 tablespoons oil
Salt to taste
1 tablespoon coriander leaves (chopped)

Method::

1. Cut pav into 1 inch cubes. Keep aside.
2. In a pan heat oil. Add mustard seeds. When they splutter add chopped ginger-garlic n green chillies, saute till pink.
3.Add curry leaves n diced sweet potato ,saute well.
4. Add onion fry it well then add tomatoes, turmeric, salt, kashmiri red chili pd,. Saute till tomatoes turn soft.
5. Cover it for 5 to 7 minutes, hereafter remove the lid n saute again.
6. Now sweet potato is well cooked with all masalas.
7. Time to add pieces of pav and mix well till pav is evenly coated with the masala.
8. Garnish with chopped coriander leaves and serve hot.

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