Making paneer and peas samosas - a new filling inspired in part by paneer dosa!

Hi all
We tried out a paneer and peas filled samosa a few weeks back and decided to show you the recipe we came up with. We were inspired in part by paneer masala dosa filling - we are still working on an easy dosa recipe so will share once we have one, but for now enjoy this wonderful paneer samosa!

Ingredients
Samosa Filling
200g paneer, grated
1/4 cup oil
2 med onions
1 cup frozen peas
1 tsp fine salt, adjust to taste
1/2 tsp hurdee (tumeric)
1/2 tsp dhania jeera powder
1 tsp pure chillie powder
1/2 tsp garam masala
1 green chillie, sliced
fresh dhania and spring onions

Fathimas samosa pur
2 tsp flour
water to form thick paste

Serve hot with a dipping sauce and a nice cup of tea or coffee!

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