[兩餸一湯]Stuffed Shiitake 煎釀冬菇Cabbage w cream sauce 奶油津白 Black Eyed Peas,Octopus and Papaya Soup眉豆章魚木瓜湯

我覺得今次兩餸一湯，都幾滋陰 ~

大家不妨試吓🙏🏻

Two Dish One Soup兩餸一湯 :
Pan Fried Stuffed Shiitake 煎釀冬菇
Chinese Cabbage in cream sauce 奶油津白
Black Eyed Peas, Octopus and Papaya Soup 眉豆章魚木瓜湯

Ingredients:
Pan fried Stuffed Shiitake 煎釀冬菇
Fresh shiitake 鮮冬菇 200g
Shrimp meat paste 蝦滑 200g
Dace meat paste 鯪魚滑 80g
Salt 鹽 2g
White pepper powder 白胡椒粉 0.25tsp
Tapioca starch 木薯粉 8g

Sauce 醬汁
Oyster Sauce 蠔油 15g
Light Soy Sauce 生抽 10g
Dark Soy Sauce 老抽 10g
Granulated sugar 白砂糖 15g
Chicken Stock 雞湯 120g
Water 80g
Green Bell Pepper 綠燈籠椒 50g
Red Bell Green Pepper 紅燈籠椒 30g

Slurry 獻汁
Tapioca Starch 木薯粉 5g
Water 水 3g


Chinese Cabbage in cream sauce 奶油津白
Chinese cabbage 娃娃菜 300g
Dried Wolf berries 杞子 10g
Garlic 蒜頭 15g
Green Scallions 葱段 30g
Salt 鹽 3g
Granulated Sugar 白砂糖 4g
Whipping cream 忌廉 20-25g
Chicken stock 雞湯 200g
Water 水 200g


Black Eyed Bean, Octopus and Papaya Soup眉豆章魚木瓜湯
Black Eyed Beans 眉豆 100g
Uncooked Peanuts 花生 100g
Dried Octopus 章魚 70g
Papaya 木瓜 700g
Pork Shoulder blades + meat 西施骨+肉 650g
Water 水 2.5L

post-video production: www.briangoh.net

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